Discover the depth and refinement of Royal Thai cuisine with an Evening Chef’s Table at Blue Elephant Bangkok. Set within a grand, century-old mansion in the heart of the city, this exclusive fine-dining journey offers an unforgettable taste of Thailand’s culinary heritage.
Be picked up from the hotel between 17:00 and 17:30 (depending on the hotel’s location) and transferred to Blue Elephant Bangkok, a renowned restaurant and culinary institute housed within a grand, colonial-style mansion in the heart of the city. Upon arrival at the restaurant, be warmly welcomed and served with a welcome drink before the Chef’s Table experience begins at 18:30.
This exclusive evening is led by Blue Elephant’s founding Master Chef, a globally acclaimed pioneer and ambassador of Royal Thai cuisine with over four decades of culinary mastery. Drawing from deep research into ancient royal palace recipes, rare regional ingredients and classical techniques, the chef crafts a multi-course tasting menu that bridges historic tradition with contemporary innovation. Throughout the evening, the Master Chef personally presents each course, sharing the fascinating stories, complex flavour profiles and refined craftsmanship behind every dish for a truly immersive masterclass in fine dining.
Far more than just a meal, this intimate journey is a soulful celebration of Thai culinary heritage crafted by a true master. (D)
Inclusions:
🍗 Dinner
Notes:
- The evening is usually conducted by the Master Chef, but in light of some occasion the chef is not available, the professional chef team will take care of the service.
- The chef’s table menu offers 11 courses.
- Private arrangement only
- Should there be any dietary requirements, please inform your travel consultants at the time of booking.
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