Embark on a luxurious culinary adventure in Marrakech's medina. Explore vibrant markets, master the art of Moroccan cuisine with a renowned chef, and savor a gourmet meal in a private riad setting.

Programme Details

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Begin with a guided tour through the lively medina of Marrakech, navigating narrow alleys to reach the vibrant souks. Visit a traditional market to select fresh produce, spices, and herbs for the meal while learning about their significance in Moroccan cuisine. Engage with local vendors and discover the origins of key ingredients such as saffron, preserved lemons, and fresh mint.

Proceed to a private riad for a hands-on cooking class led by a renowned Moroccan chef. Learn the secrets of crafting traditional dishes like tagine, zaalouk, and freshly baked bread, blending modern techniques with authentic flavours. Gain insights into the cultural and culinary heritage of Morocco.

Conclude with a gourmet meal served in the serene courtyard or rooftop of the riad. Savour the dishes prepared during the class, accompanied by fine Moroccan wine or mint tea, for a refined culinary experience in the heart of the medina. (L)

Departure:       Daily

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