Step into the heart of Fes's culinary traditions with a hands-on cooking class hosted by a local family. Explore the bustling medina market for fresh ingredients, learn cherished recipes, and savour a homemade meal in a warm, authentic setting.
Begin with a visit to the bustling market in Fes medina, selecting fresh, seasonal ingredients while discovering the flavours that define Moroccan cuisine. Guided by a local family, step into their home for a warm, authentic experience.
Learn to prepare cherished recipes passed down through generations, such as fragrant tagines, fresh salads, or handmade bread. Gain hands-on insights into traditional techniques and the cultural significance of Moroccan hospitality.
The experience concludes with a shared meal, savoured in a cosy, traditional setting. A memorable culinary journey offering a deep connection to Fes’s rich heritage. (L)
Departure: Daily
Inclusions:
🥘 Lunch
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