Step into the heart of Korean tradition with a full-day cultural journey in Jeonju. Begin with a hands-on cooking class in a tranquil garden studio, learning to craft classic local dishes. Then, explore Hanok Village in traditional Hanbok attire, visiting historic landmarks and teahouses for a perfect blend of flavour, culture and heritage.
Meet the guide in the hotel lobby and transfer by public transportation to the cooking studio, located in a peaceful garden setting surrounded by lush greenery.
Begin the morning with a hands-on cooking class (120 mins) led by a local chef. Learn the secrets of authentic Jeonju-style cuisine, famous for its balance of colours, textures and flavours.
Prepare bibimbap using fresh, local ingredients, and enjoy the meal at a beautifully arranged table in the garden’s serene atmosphere.
After lunch, continue to a local Hanbok rental shop. Choose a favourite from the array of traditional attire and get ready to explore Jeonju’s old town in true Korean style.
Stroll through the cobblestone lanes of Jeonju Hanok Village, home to over 700 traditional houses. Discover artisan workshops, teahouses and cultural boutiques while soaking in the timeless charm of Korea’s best-preserved heritage village.
Visit Gyeonggijeon Shrine, built in 1410 to honour King Tae-jo, the founder of the Joseon Dynasty. This peaceful complex features ancient trees, traditional architecture and royal artifacts that tell the story of Korea’s origins.
Take a break at a charming local café, beloved for its quiet courtyard and artisanal desserts. Enjoy a cup of coffee or traditional tea while unwinding in the calm atmosphere framed by Hanok rooftops.
After returning the Hanbok, head to the National Intangible Heritage Center, a modern cultural complex dedicated to preserving Korea’s living traditions, from folk music and crafts to performing arts. Experience exhibits and short demonstrations that showcase the artistry passed down through generations.
Wrap up the day by returning to the hotel. (L)
Inclusions:
🥘 Lunch
Notes:
- This tour is only available as part of a full multi-day tour package.
- The cooking class requires a minimum of 2 pax and accommodates up to 20 pax per session.
- Children aged 8 and under must be accompanied by a guardian.
- The National Intangible Heritage Center is closed on Mondays.
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