Experience an authentic Indonesian culinary experience in a hands-on cooking class. Learn time-honored techniques and prepare traditional meals with fresh, locally sourced ingredients, creating an unforgettable cultural culinary experience.
An immersive cooking experience in Sanur, hands-on and interactive. Providing you with the opportunity to learn from an experienced Indonesian chef and also meet other food enthusiasts. Learn how to cook authentic Balinese and Indonesian cuisine, under the expert guidance of a local chef, she will bring her expertise to the table of the best local classics.
You’ll start your cooking class with a cup of coffee or tea, and you can see the fresh ingredients used in traditional Indonesian cooking. Then it’s time to get cooking! Step-by-step instructions on how to create delicious dishes from the comfort of your own home. You’ll learn how to make traditional Indonesian dishes including the famous "rendang", a slow-cooked dish of beef with coconut milk and aromatic spices, bumbu’s , sambals, and all sorts of tasty snacks and desserts.
This class allows you to explore the diversity of Indonesian cuisine and learn about the unique ingredients and techniques used in each region’s cooking. The reward of your culinary efforts in our class is a satisfying lunch and at the end, you will receive a certificate of completion. (L)
Inclusions:
🥘 Lunch
Notes:
- Min. 2 persons and maximum 8 pax.
- Our rates are nets and quoted in American dollars (USD), however some services (like transportation, guide fees, entrance fees, some activities, meals, air tickets and train tickets and sometimes accommodations) are based on local prices in Indonesian Rupiah in (IDR). In the case of a major change in the exchange rate (5% or more) between the Indonesian Rupiah and the American dollar (USD), we reserve the right to correct our quotes to align our rates and revise the value of the American dollar (USD)
- All rates are based on the current gasoline price. Should the gasoline price increase by more than 10% we would readjust transfer rates with a 30 days prior notice.
- During Nyepi Day, a significant religious observance in Bali observed on 19th March 2026, visitors must remain within hotel premises from 6:00 AM until 6:00 AM the following day (a 24-hour period). Both Bali Airport and the harbor will not operate any flights or activities during this time. Hotels will continue to operate with limited staff.
Suggested Pick-Up and Drop off Time:
- Nusa Dua,Tanjung Benoa, Jimbaran : 08:30 - 15:00
- Seminyak areas : 08:30 - 15:00
- Sanur areas : 09:00 - 15:00
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